Hey guyyyyys, after my night out with Sara and getting completly drunk, there’s nothing better then topping off a hangover with a babies 1st birthday party. But who are we kidding, I loved it! Gotta love a baby, am I right ladies?!?! Our friends, Kara and Kevin, making the sweetest kids ever!!!! So here is the sweetest birthday girl, Ryann!!!
And London was so excited. This girl of mine loves a birthday party.
She loved running around the yard with all the kids, chasing bubbles, going down the slide and coloring with chalk!
time for cake!!!!!
presents!!!!!! Who’s in that bag????? London!!!!!!
And all my work buddies were there!!!!
We had a Greta time as always! Thanks for having us Kara! Love you and your babies! Now it’s time to cook and forget about amazing birthday cupcakes. Hey Sara!!!!!!!lets start cooking!!!!! On the menu for this evening……..Lemon garlic roasted pork tenderloin with carrots , asparagus and fingerling potatoes! So easy, one dish just about fits all!!
And jackassing around as you know us to do!
Taking our first bites of pork…….. Amazing!
Here is the tenderloin recipe. I just placed the carrots and potatoes around the pork on the same baking pan.
And we made the most amazing dessert. Paleo apple crisp!!
Omg I am such a messy worker!! There was shit everywhere!!!!
So we had to clean up before we ate the most amazing apple crisp ever!!!!!
Heres the recipe!!! Enjoy 🙂 xoxo. Seriously goooooooodddd!!